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Buffalo Chicken Wing Dip

Warm and cheesy, Buffalo chicken wing dip with a kick!
Prep Time5 minutes
Cook Time15 minutes
Course: Appetizer
Servings: 4 people

Ingredients

  • 12 oz Shredded Chicken
  • 1/4 Cup Crumbled Bleu Cheese
  • 1/4 Cup Cream Cheese
  • 4 oz Frank's Red Hot
  • 1/2 Cup Greek Yogurt
  • 1 Jalapeno half or whole
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Onion Powder
  • 1/2 Cup Mozzarella, shredded

Instructions

  • Preheat oven to 350°F. Lightly grease your 9" skillet.
  • Mix all ingredients together, making sure the ingredients are well incorporated.
  • Add the mix to skillet and bake for 12-15 minutes, covered with aluminum foil. If the cheese hasn’t browned after this time, place the skillet under the broiler while CAREFULLY monitoring it so it doesn’t burn!
  • Serve immediately and refrigerate leftovers.